Standing Room Only Catering

Menu

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menus

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ROOM 122.90 / person
(7 Items from Room 1)

  • Bruschetta of tomato, red onion & basilv
  • Cheddar cheese & green onion tartletsv
  • Spinach and ricotta trianglesv
  • Vegetable spring rolls, sweet soyv
  • Mini lamb kofta, yoghurt sauceg
  • Chicken skewers, peanut satay sauceg
  • Salt & pepper squid, roasted garlic aioli

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ROOM 226.90 / person
(Choose any 8 Items from Rooms 1-2)

  • Duck liver pate, cornichon
  • Caramelised onion & feta cheese tartletsv
  • Blue cheese, walnut & pear on melbav
  • Ricotta mushrooms, thyme pangrattatov
  • Rosemary, garlic & sea salt pizza*v
  • Thai fish cakes, peanut & cucumber relishg
  • Lamb & fennel rolls, tomato relish
  • Spiced meat balls, pomodoro sauce

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ROOM 330.90 / person
(Choose any 9 Items from Rooms 1-3)

  • Oven roast tomato & double brie tartsv
  • Seared fillet of beef, tarragon sauce g
  • Chocolate orange mousse shotsg
  • Slow cooked chicken filled tacos, condiments*
  • Mushroom pizza, rocket & truffle oil*v
  • Sand crab pate
  • Chicken curry pies, mango chutney
  • Southern Whiting fillets, chips & caper mayonnaise box
  • Panko crumbed prawns, preserved lemon mayonnaise

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ROOM 435.90 / person
(Choose any 9 Items from Rooms 1-4)

  • Zucchini & halloumi cheese fritters, lemon & yoghurtv
  • Falafel, edamame hummus & garlic saucev
  • Spiced chicken, macadamia cream g
  • Duck & pork rillettes, baguette
  • Pulled pork sliders, blue cheese sauce
  • Won ton wrapped Tiger prawns, Nam Jim sauce
  • Crab & tofu dumplings
  • Steamed BBQ pork bun
  • Salted caramel tarts

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ROOM 540.90 / person
(Choose any 10 Items from Rooms 1-5)

  • Seared tuna fillet, wasabi aioli & ginger soyg
  • Twice cooked pork belly, crackle & Asian jus g
  • Roasted pumpkin, pine nut & basil ravioli,
    burnt butter sauce (plate)v
  • Pork canitas, salsa*
  • Prosciutto, pear & Gorganzola cheese pizza*
  • Lemon cheesecake (jar)*
  • Chinese duck pancakes
  • Coconut prawns, chilli & coriander sauce
  • Beef & red wine pies
  • Portuguese custard tarts

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ROOM 646.90 / person
(Choose any 10 Items from any Rooms)

  • Oysters, mignonetteg
  • Fresh prawn & fennel salad with horse radish creamg
  • Prawn Laksa (shot)g
  • Pomme frites, truffle & parmesan (cone)vg
  • Goats cheese, pine nuts & honey filo bagsv
  • Tandoori chicken pizza, chutney & toasted cashews*
  • Moreton Bay Bug ravioli, parmesan &
    lemon butter sauce (plate)
  • Coz, smoked bacon & Pecorino cheese salad,
    Caesar dressing (box)
  • Beef cheek filled lotus leaf, pickled radish
  • Sui Mai, ponzu dipping sauce
  • White chocolate & mascarpone cheese bavarois

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(G) Gluten Free  (V) Vegetarian  (*) Gluten Free Option

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Specialty Menus

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CHEF’S MENU$40 / person
(10 Items)

  • Oven roast tomato & double brie tartsv
  • Mushroom pizza, rocket & truffle oil *v
  • Slow cooked chicken filled tacos, condiments*
  • Thai fish cakes, peanut & cucumber relish g
  • Seared fillet of beef, tarragon sauceg
  • Twice cooked pork belly, crackle & Asian jusg
  • Moreton Bay Bug ravioli, parmesan &
    lemon butter sauce (plate)
  • Southern Whiting fillets, chips &
    caper mayonnaise (box)
  • Pulled pork sliders, blue cheese sauce
  • Panko crumbed prawns, preserved lemon mayonnaise

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VEGETARIAN$35 / person
(9 Items)

  • Blue cheese, walnut & pear on melbav
  • Ricotta mushrooms, thyme pangrattatov
  • Roast pumpkin, pine nut & basil ravioli,
    burnt butter sauce (plate)v
  • Falafel sliders, hummus & garlic saucev
  • Zucchini & halloumi cheese fritters, lemon & yoghurtv
  • Oven roast tomato & double brie tartsv
  • Vegetable spring rolls, sweet soyv
  • Mushroom pizza, rocket & truffle oil *v
  • Chips, lemon & aioli (box)gv

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GLUTEN FREE$40 / person
(9 Items)

  • Seared tuna fillet, wasabi aioli & ginger soy g
  • Mini lamb kofta, yoghurt sauceg
  • Fresh prawn & fennel salad, horse radish creamg
  • Thai fish cakes, peanut & cucumber relishg
  • Seared fillet of beef, tarragon sauceg
  • Spiced chicken, macadamia creamg
  • Pomme frites, truffle & parmesan (cone)vg
  • Twice cooked pork belly, crackle & Asian jusg
  • Mushroom pizza, rocket & truffle oil*v

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Cheese Station

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Station 19.50 / person

Australian cheeses, quince paste, fruit & crackers

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Station 214.50 / person

Imported cheeses, pate, quince paste, fruit & crackers.

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(G) Gluten Free  (V) Vegetarian  (*) Gluten Free Option

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Take Home Menu

We offer delicious take-home meals

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Cheddar cheese$2.70

Cheddar cheese & chive tartlet

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Chicken curry pie$4.50

Chicken curry pie[/et_pb_text][et_pb_text module_id=”menu-item” _builder_version=”3.22.1″]

Beef & red wine pie$4.50

Beef & red wine pie

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Portuguese custard tart$4.50

Portuguese custard tart

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Lemon cheesecakes$3.50

Individual Lemon cheesecakes

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Pam’s mango chutney$15.00

Pam’s mango chutney

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Orange Marmalade$15.00

Orange Marmalade

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Caramelised onion$2.80

Caramelised onion & feta cheese tartlet

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Chicken Liver$59.00

Chicken Liver Pate (750gm)

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Lamb & fennel rolls$3.30

Lamb & fennel rolls

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Spiced meat balls$60.00

Spiced meat balls, rich tomato sauce (60 pieces)

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Chocolate caramel slab$85.00

Chocolate caramel slab

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Tomato chutney$15.00

Tomato chutney

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Pick up on Fridays. Delivery can be arranged for a small fee. Minimum of 30 for each individual item. Minimum order of $300.00 please. GST will be added to the final bill.

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